The aloe gel can be used in many ways. It has a slightly bitter taste. If you mix the gel with other ingredients, you can hardly taste them. Especially in smoothies, porridge, salads as a dressing or in a salsa, the healthy nutrients can be consumed without losing the taste of the food.
Aloe vera promotes the formation of butyrate in the gut, a fatty acid that plays an important role in the gut’s immune system. It supports the natural intestinal flora and promotes the absorption of important nutrients.